OTIS (Vg) - Large (serves 18-20)
Beetroot Falafel (Vg): Falafel (chickpea, beetroot, breadcrumbs, onion, tahini, cumin, chilli, salt, pomace oil), red pepper hummus (red pepper, chickpea, tahini, vegetable oil, lemon juice, dukkha, salt, pepper), rocket, kale, pea shoots, spring onion, radish, vinaigrette (Dijon mustard, sherry vinegar, extra virgin olive oil, rapeseed oil, caster sugar). Contains: GLUTEN, SESAME, MUSTARD, SULPHITES
Green Bean & Almond Pesto (Vg)(GF): Fine green beans, sugar snaps, mange tout, peas, endive, shallot confit (shallots, extra virgin olive oil), baby watercress, pesto (rocket, mint, almond, olive oil), salt & pepper. Contains: NUTS
Cauliflower, Spinach & Dill (Vg)(GF): Roasted cauliflower, rapeseed oil, salt, mixed herbs, sun blushed tomatoes, baby spinach, roasted red onion, dill, salt, vinaigrette (extra virgin olive oil, white wine vinegar, Dijon mustard, mixed herbs, salt and pepper), balsamic glaze, roasted flaked almonds, spinach, rapeseed oil, radish. Contains: NUTS, MUSTARD, SULPHITES
Ironbark Pumpkin, Kale & Quinoa (Vg)(GF): Iron Bark pumpkin, kale, quinoa, pumpkin seeds, cayenne pepper, avocado, mixed sprouts, garlic dressing (garlic, maple syrup, dates, red wine vinegar), vinaigrette (extra virgin olive oil, white wine vinegar, Dijon mustard, mixed herbs, salt, pepper), rapeseed oil, salt, pepper. Contains: MUSTARD, SULPHITES
EXTRA Beetroot Falafel (Vg)
Panzanella (Vg): Heritage tomatoes, cucumber, red onion, black olives, capers, bulls blood lettuce, artichokes, baby basil, sugar, vinaigrette (extra virgin olive oil, white wine vinegar, Dijon mustard, mixed herbs, salt, pepper), spring onion, radish, seven seeded bread, EVO oil, salt, pepper. Contains: GLUTEN, SESAME, MUSTARD, SULPHITES
Please note that this product is made in a kitchen which uses milk, sesame seeds, nuts, soya and eggs.
**The images shown are for illustration purposes only and are not necessarily the product described above.
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