Honey Roasted Parsnips and Chantenay Carrots with a Coriander Tahini Yogurt Dressing (V)

Honey roasted parsnips, chantenay carrots, coriander tahini yogurt dressing, dukka and chopped hazelnuts

CONTAINS: SESAME, NUTS, MILK

Please note that this product is made in a kitchen which uses milk, sesame seeds, nuts, soya and eggs